DRAGON INN - HOME SERVICE

		Home Service Price
	Starters	* Chef's Favourite
1	Mixed Hors D'oeuvres. (Ribs,Seaweed,Prawn Toast & Spring Rolls). (For Two)	£9.20
1v	Mixed Hors D'oeuvres Vegetarian Style. (Seaweed, Spring Rolls, Rock-Salt Chilli Baby Corn & Beijing Aubergine). (For Two)	£9.20
2	Lettuce Wrapped in Minced Chicken. (For Two)	£6.30
3	Lettuce Wrapped in Minced Mixed Meat and Chinese Salami. (For Two)	£6.50
3v	Lettuce Wrapped in Vegetarian Style. (For Two)	£6.30
4	Fried Mussels With Satay Sauce	£4.70
5	Deep Fried Shredded Squid with Sweet & Sour Sauce	£4.80
6	House Special Spring Roll. (4 Pieces)	£3.30
7	Vegetarian Mini Spring Rolls. (4 Pieces)	£3.30
8	Sesame Prawn Toasts. (Thin Slices) *	£4.40
9	Deep Fried of Deep sea Green-Seaweed.	£3.50
10	Spare Ribs in Capital Sauce. (Beijing)	£4.60
11	Deep Fried Spare Ribs. With Mountain Rock-Salt & chilli	£4.60
11a	Fried Pork Dumpling (4 pieces)	£4.70
11b	Butterfly King Prawn	£5.60
12	Deep Fried Crab Meat Sticks. (4) (textured white fish protein)	£4.40
13	Chicken Satay On Four Bamboo Skewers.	£4.70
14	Beef Satay On Four Bamboo Skewers.	£4.70
15	Prawn Satay On Four Bamboo Skewers.	£6.20
16	Crispy Prawn Crackers.	£1.80
16a	Fried Crispy Won Ton.	£3.50
16b	Fried Crispy Won Ton Vegetarian Style.	£3.50

	Soups	* Chef's Favourite
17	Hot and Sour Soup. *	£2.80
18	Chicken Sweet Corn Soup.	£2.70
19	Crabmeat Sweet Corn Soup.	£2.80
20	Vegetarian Hot and Sour Soup.	£2.80
21	Fish Ball with Coriander Soup.	£2.70
22	Sharks Fin and Crabmeat Soup.	£6.50
23	Sharks Fin and Chicken Soup	£6.50
24	Vegetable Soup	£2.60
25	Won Tun Soup	£2.80

	Duck	* Chef's Favourite
26	Aromatic Crispy Duck (Served with Spring Onion, Cucumber, Pancake and Hoi Sin Sauce)
	Quarter	£7.50
	Half	£13.50
	Whole	£25.00
27	Aromatic Crispy Vegetarian Mock Duck (Served with Spring Onion, Cucumber, Pancake and Hoi Sin Sauce)	£7.40
28	Five Spice Crispy Lamb (Served with Pancake, Spring Onion and Plum Sauce).	£7.60

	Vegetarian & Sea Food	* Chef's Favourite
29	Bean Curd. Cook in Vegetable oil with Sweet & Sour Sauce	£4.70
29a	Deep Fried Assortment with Mountain Rock Salt & Chilli	£5.40
30	Deep Fried Tao-Fu with Chinese Mushrooms.	£4.90
31	Eastern Pearl Tao-Fu. Stir Fried with Carrots, Celery and Cashewnuts with Vegetable oil	£5.00
32	Beijing Straw Mushroom. Cook in Oyster Sauce	£4.90
33	Aubergine with Sea Spice Sauce. Beijing Temple Favourite *	£5.30
34	Red Wok Aubergine. Regular Meal For High Mocks in Shaolin Temple	£5.30
35	Chinese Mushroom with Oyster Sauce.	£5.30
36	Kung Po Bean Curd with Cashew Nuts.	£5.30
37	Fried Mushrooms.	£4.70
37a	Deep Fried Young Corn with Mountain Rock-Salt & Chilli.	£5.20
37b	Shredded Crispy Chilli Bean Curd.	£5.20
38	Shaolin Monks' Favourite Mix Vegetable.	£5.00

	Squid	* Chef's Favourite
39	Squid with Blackbean Sauce In South Cantonese Sea *	£5.80
40	Squid Using Sea Spice Ingredients.	£5.80
41	Squid Tangle with Satay Sauce	£5.80
42	Deep Fried Squid in Sweet & Sour	£5.80
43	Deep Fried Squid with Mountain Rock-Salt & Chilli.	£5.80
43a	Shredded Crispy Chilli Squid.	£5.80
43b	Squid with Ginger & Spring Onion.	£5.80

	Fish	* Chef's Favourite
44	Braised Boneless Fish with Shredded Pork and Vegetables *	£6.20
45	Boneless Fish in Blackbean Sauce and Green Pepper.	£6.20
46	Boneless Fish in Ginger and Spring Onion.	£6.20
47	Fillet of Fish in Sweet & Sour	£6.20
48	Fillet of Fish with Sea Spice Ingredient	£6.20
48a	Fillet of Fish in Chilli Sauce	£6.20

	King Prawns	* Chef's Favourite
49	King Prawn in Sweet & Sour	£6.80
50	King Prawn Pine Nuts and Spring Onion *	£6.80
51	King Prawn and Cashew Nuts with Oyster Sauce	£6.80
52	King Prawn Wok to Lemon Tree in Beijing	£6.80
53	King Prawn Green Pepper & Blackbean Sauce	£6.80
54	King Prawns Wok To Szechuan Street On A Chilli Night	£6.80
55	King Prawns and Green Pepper in Chilli Sauce	£6.80
56	King Prawn and Tomato Sauce	£6.80
57	King Prawn with Ginger & Spring Onion	£6.80
58	Satay King Prawn Stir Fried Kuala Lumpur	£6.80
58a	Kung Po King Prawn with Water Chestnuts	£6.80
58b	King Prawn and Mushroom	£6.80

	Chicken	* Chef's Favourite
59	Chicken Stir Fried inSzechuan Sauce	£5.70
59a	Satay Chicken Malaysian Style	£5.70
60	Chicken Wok to Lemon Tree In China's Capital	£5.70
61	Kung Po Chicken Wok On Water Chestnuts and Cashew Nuts	£5.80
61a	Shredded Crispy Chilli Chicken	£5.70
62	Spicy Chicken in G'pepper & Chilli Sauce	£5.70
63	Chicken Cashew Nuts Stir Fried Canton with Bamboo and Oyster Sauce	£5.80
64	Beijing Sauce Chicken Wok to Onion Field	£5.70
65	Chicken in Ginger & Spring onion	£5.70
66	Chicken In Black bean Sauce Stir Fried with Chilli, Onion & G'pepper	£5.70
66a	Chicken and Tomato Sauce	£5.70
66b	Chicken Iwith Mushroom	£5.70
66c	Orange Chicken with Cointreau Sauce	£5.80
67	Chicken In Yellow bean Sauce Cooked with Cashew Nuts, Carrots and Bamboo Shoots	£5.80
68	Sweet & Sour Chicken	£5.70
69	Sea Spice Chicken	£5.70

	Beef	* Chef's Favourite
70	Shredded Beef with Chilli.	£6.00
71	Szechuan Beef	£5.90
72	High Quality Beef in Blackbean Sauce Stir Fried with Green Pepper *	£5.90
73	Beef Wok in Pepper Land & Chilli Sauce	£5.90
74	Beef in Cashew Nuts Stir Fried with Bamboo Shoots, Carrots and Oyster Sauce	£6.10
75	Satay Beef Cooked with Onion, Green Peppers, in Malaysian Style	£5.90
76	Beef in Peking Sauce with Stir Fried Onions	£5.90
76a	Beef in Tomato Sauce	£5.90
76b	Beef and Mushroom	£5.90
76c	Beef and Pineapple	£5.90
77	Beef with Pine Nuts Stir Fried with Spring Onion	£6.10
78	Kung Po Beef Cooked with Water Chestnuts, Cashew Nuts & Chilli	£6.10
79	Kau Lao Beef Crispy Deep Fried Beef with Special Northern China Sauce	£6.20
80	Sea Spice Beef Bamboo Shoots, Black Fungus, Spring Onions, and three Spice Ingredients	£5.90
80a	Beef with Ginger & Spring Onion	£5.90

	Sizzling dishes	* Chef's Favourite
81	Fillet of Beef in Peking Sauce *	£8.20
82	Szechuan Fillet of Beef with Onion	£8.20
83	Fillet of Beef in Blackbean Sauce with G'pepper & Spring Onion	£8.20
84	Ginger & Spring Onion Fillet of Beef	£8.20
84a	Fillet of Beef in Black Pepper Sauce with Onion	£8.20

	Duck	* Chef's Favourite
85	Roast Duck(1/2) Air Dry 24 Hours with 5 Spice Ingredients. "Typical What You Can Eat In China Town"	£12.50
85b	Duck with Mushroom	£6.20
85c	Duck and Pineapple	£6.20
86	Duck with G'pepper in Black Bean Sauce	£6.20
87	Duck with Cashew Nuts Stir Fried in Oyster Sauce. "Beijing Style"	£6.30
88	Duck with Friend Ginger and Spring Onion	£6.20

	Lamb	* Chef's Favourite
89	Kan Lau lamb Cooked in Special Northern Sauce	£6.20
90	Sea Spice Lamb with Bamboo Shoots, Black Fungus, Spring Onion and 3 Spice Ingredients *	£6.00
91	Lamb with Ginger & Spring Onion Stir Fried in Oyster Sauce	£6.00
92	Shredded Crispy Chilli Lamb.	£6.10
93	Lamb and G'pepper in Chilli Sauce	£6.00
94	Lamb with Blackbean Sauce Stir Fried with Green Pepper & Garlic Chips	£6.00

	Pork	* Chef's Favourite
95	Pork with Cashew Nuts Quick Stir Fried with Carrots & Bamboo Shoots	£5.60
96	Pork in Blackbean Sauce Wok with Green Pepper & Garlic Dices	£5.50
97	Sweet & Sour Pork with Onion, Pepper and Pineapple "Cantonese Says" Without It, A Meal Is Not Complete	£5.50
98	Satay Pork Every Single Malaysian has Satay in One Way or the Other	£5.50
99	Szechuan Pork Northern Chinese Loves Spicy Food	£5.50
100	Sea Spice Pork Marinated with Oyster Sauce	£5.50
101	Roast Pork. 24 Hours Hung up For Air Dry Method then Rub in Lemon Sauce with 3 Spice Ingredients. "Cantonese Style*	£5.50
101a	Roast Pork and Mushroom	£5.50

	Side Dishes	* Chef's Favourite
102	Seasonal Mixed Vegetables	£4.50
102a	Seasonal Mixed Vegetables with Black Bean Sauce	£5.20
102b	Seasonal Mixed Vegetables with Sweet & Sour Sauce	£5.10
103	Stir Fried Mange-Tout with Garlic	£4.40
104	Stir Fried Bean sprouts	£3.80
106	Diced Tao-Fu with Minced Beef in Szechuan Style	£4.60
106a	Diced Tao-Fu Vegetarian Style in Szechuan Sauce	£4.40
107	Chinese Green - Seasonal with Garlic	£5.00
108	Fried Noodles with Bean sprouts	£3.80
109	Fried Rice with eggs	£2.50
110	Steam Boiled Rice	£2.30
111	Special Fried Rice	£4.00
112	Vermicelli (Singapore Noodles)	£4.90
112a	Vermicelli Vegetarian Style (Singapore Noodles)	£4.90
113	Mushroom Fried Rice	£3.80
114	Char Siu (Roast Pork) Boiled Rice	£3.90
115	Char Siu (Roast Pork) Fried Rice	£4.00
116	King Prawn Fried Rice	£5.80
117	Mushroom and Blackbean Sauce	£5.20

	You Desert It!
S1	Apple Tree Wrapped-in Toffee in Sesame Street	£2.90
S2	The Very Sticky Banana	£2.90
S3	Pineapple Fritters	£2.90
S6	Tau Sa War Beng. 'It's a Pancake'	£2.70

	Additional Dishes
120	Deep Fried Shredded Chicken with Mountain Rock-Salt & Chilli	£4.60
121	Deep Fried King Prawn with Mountain Rock-Salt & Chilli	£6.20
122	Deep Fried Bean Curd with Mountain Rock-Salt & Chilli	£4.40
122a	Shredded Crispy Chilli Baby Sweet Corn	£4.40
123	Fried Mussels in Black Bean Sauce	£4.70
124	Satay Tao-Fu On Four Bamboo Skewers	£4.40
125	Spicy Smoked Shredded Duck with Garlic	£5.00
126	Chicken & Pineapple	£5.70
127	Chicken Noodles & Bean Sprout	£4.90
128	Beef Noodles & Bean sprout	£4.90
128a	Char Siu (Roast Pork) Noodles & Bean sprout	£4.90
129	Prawn Noodles & Bean sprout	£5.30
130	King Prawn Noodles & Bean sprout	£6.20
131	Special Noodles & Bean sprout	£6.00
132	Fried Noodles in Vegetarian Style	£4.50
132a	Mushroom Noodles & Bean Sprout	£4.50
133	Chicken Fried Rice	£3.90
134	Beef Fried Rice	£3.90
135	Prawn Fried Rice	£4.00
136	Singapore Fried Rice (spicy)	£4.10
137	Sweet & Sour Sauce	£1.60
138	Chips	£2.00
139	Beef and Oyster Sauce	£5.90

	*Mixed Vegetable Dishes (Chop Suey)*
140	Dragon Inn Special Mixed Vegetables	£6.30
141	King Prawn and Mixed Vegetables	£6.30
142	Prawn and Mixed Vegetables	£5.60
143	Beef and Mixed Vegetables	£5.50
144	Chicken and Mixed Vegetables	£5.50
145	Mushroom and Mixed Vegetables	£5.20

	*Foo Yung Dishes (Egg)*
150	Dragon Inn Special Foo Yung	£6.50
151	King Prawn Foo Yung	£6.50
152	Prawn Foo Yung	£5.80
153	Chicken Foo Yung	£5.60
154	Egg Foo Yung	£5.20
155	Mushroom Foo Yung	£5.40

	Chef Prepared Set Dinners	* Chef's Favourite
A	A - Dinner For Two Chicken Sweet Corn Soup Braised Spare Ribs Chicken with Blackbean Sauce Sweet and Sour Pork Season Mixed Vegetables Egg Fried Rice Prawn Crackers	£21.90
B	B - Dinner for Three Deep Fried Sea Weed Crispy Five Spice Lamb Stir Fried Pork with Blackbean Sauce Crispy Shredded Deep Fried Beef Sweet and Sour Chicken Seasonal Mixed Vegetables Egg Fried Rice(2) Prawn Crackers	£39.90
C	C - Dinner for Four Mixed Hors D'oeuvers Crispy Aromatic Duck Beef with Blackbean Sauce Chicken with Cashew Nuts Sea Spice Lamb Seasonal Mixed Vegetables Special Fried Rice(2) Prawn Crackers	£65.00
D	D - For Four or More Per Person Mixed Hors D'oeuvers Crispy Aromatic Duck Chilli King Prawn Fillet of Beef with Beijing Sauce Kung Po Chicken Mange-Tout in Garlic Sauce Special Fried Rice(2) Prawn Crackers	£16.40 Per Person